CHATEAU DUCRU-BEAUCAILLOU, 1990
SAINT-JULIEN
1990 est un millésime classique à Bordeaux, les vins sont structurés, riches et élégants. Le Château Ducru-Beaucaillou est un superbe cru classé en appellation Saint-Julien. Élégance et intensité se mêlent dans ce vin aux arômes de fruits noirs, d'épices et de cèdre, les tanins sont soyeux et finale très longue.
CHARACTERISTICS
| CLASSIFICATION | Second Grand Cru classé, Saint-Julien |
| GRAPE VARIETIES |
Cabernet sauvignon, merlot |
| AROMAS | Blackcurrant, raspberry, mineral, redcurrant |
| FOOD AND WINE PAIRING |
Beef sucking lamb, game |
| WINEMAKING | Depending on the vintage, winemaking in wood and stainless steel vats. Wine ageing in French oak barrels for 18 months |
| BOTTLE SIZE | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
Regular price
286,00 € T.T.C.
Regular price
Sale price
286,00 € T.T.C.
Unit price
per
Tax included.
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CHATEAU DUCRU-BEAUCAILLOU, 1990
Vineyard Detail
| AGRICULTURE | Sustainable, in organic agriculture transition |
| GRAPE VARIETIES |
Red varieties: 70% of cabernet-sauvignon, 25% of merlot, 5% of cabernet franc |
| VINEYARD SURFACE AREA | 55 hectares |
| ANNUAL PRODUCTION | 215,000 bottles |
| HARVEST | Manual |
| SOIL |
Gunzian gravel soil |
History and anecdotes
Château Ducru-Beaucaillou was classified as Second Grand Cru in the 1855 classification, in Saint-Julien appellation. This Château was founded more than 300 years ago. Near the Gironde estuary, it was named after its “beautiful pebbles” (“beaux cailloux” in French), gunzian gravels carried along by the Gironde more than two million years ago. The Borie family acquired it in 1941.
Caracteristics
CHARACTERISTICS
| CLASSIFICATION | Second Grand Cru classé, Saint-Julien |
| GRAPE VARIETIES |
Cabernet sauvignon, merlot |
| AROMAS | Blackcurrant, raspberry, mineral, redcurrant |
| FOOD AND WINE PAIRING |
Beef sucking lamb, game |
| WINEMAKING | Depending on the vintage, winemaking in wood and stainless steel vats. Wine ageing in French oak barrels for 18 months |
| BOTTLE SIZE | 75 CL |
