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Robert Parker

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CHATEAU L'EGLISE-CLINET, 2007

POMEROL

" Here, at a decade of age, it offers gorgeous aromas of currant, crushed strawberry, tar and truffle, a discreet minerality that only surfaces with time in the glass. The palate is medium-bodied, with superb acidity, impressive cohesion and remarkable (for a 2007) structure towards the end. It is bursting with sophistication, class and character - one of the best Pomerols of the vintage. " - Robert Parker

CHARACTERISTICS

CLASSEMENT Pomerol
GRAPE VARIETIES

Merlot, cabernet franc

AROMAS

Redcurrant, crushed strawberry, tar, truffle, minerality

ACCORD METS&VINS Entrecote, roast rack of lamb
VINIFICATION

The vinification is traditional. The grapes are completely destemmed. Then, the wines are aged for 18 months in French oak barrels, the proportion of new wood varying according to the vintage.

FORMAT 75 CL

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 288,00 € T.T.C.
Regular price Sale price 288,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail
AGRICULTURE Sustainable
GRAPE VARIETIES 90% merlot,   10% cabernet franc
VINEYARD SURFACE AREA 5.5 Hectares
ANNUAL PRODUCTION 15,000 Bottles
HARVEST Manual
SOIL Soil composed of clay and clayey gravel
History and anecdotes
In 1882, château l'Eglise-Clinetwas created. It is located in the heart of the Pomerol appellation. The estate covers 5.5 hectares and the vines were planted by Denis Durantou, the great-great grandfather of the current owner.
CHATEAU L'EGLISE-CLINET

Caracteristics

CHARACTERISTICS

CLASSEMENT Pomerol
GRAPE VARIETIES

Merlot, cabernet franc

AROMAS

Redcurrant, crushed strawberry, tar, truffle, minerality

ACCORD METS&VINS Entrecote, roast rack of lamb
VINIFICATION

The vinification is traditional. The grapes are completely destemmed. Then, the wines are aged for 18 months in French oak barrels, the proportion of new wood varying according to the vintage.

FORMAT 75 CL