92

Robert Parker

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CHATEAU LÉOVILLE BARTON, 2008

SAINT-JULIEN

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"Typically extracted and powerful (which is atypical for a vintage like 2008), this cuvée may lack charm, but it is ‘loaded and ready’ with a good dose of oak in the background, an abundance of dark fruits such as black cherry and cassis, a medium to full body, and an impressive amount of tannins. Forget about it for 8 to 10 years, then enjoy it over the following three decades. " - Robert Parker

CHARACTERISTICS

CLASSIFICATION

2nd Grand Cru Classé, Saint-Julien

GRAPE VARIETIES

Cabernet Sauvignon, Merlot, Cabernet Franc

AROMAS

 Dark fruits, black cherry, cassis

FOOD & WINE PAIRING

Suckling lamb, game

VINIFICATION

The winemaking process is traditional.

FORMAT

75 cl

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

132,00 € T.T.C.
132,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail

AGRICULTURE

Sustainable

GRAPE VARIETAL MIX

Cabernet Sauvignon 74%, Merlot 23%, Cabernet Franc 3%

VINEYARD AREA

50 hectares

ANNUAL PRODUCTION

200,000 bottles

HARVEST

Manual

TERROIR

Soil composed of a gravel mound over a subsoil of clay and gravel
History and anecdotes

In the 19th century, the Léoville estate, in the Saint-Julien appellation, was one of the largest crus. It was later divided into three estates: Château Léoville Las Cases, Château Léoville Barton, and Château Léoville Poyferré. A part of the Léoville estate was purchased in 1826 by the Irishman Hugh Barton, marking the birth of Château Léoville Barton, which is still owned by the Barton family. The finesse of its wines allowed it to be classified as a 2nd Grand Cru during the 1855 classification.

CHATEAU LÉOVILLE BARTON

Caracteristics

CHARACTERISTICS

CLASSIFICATION

2nd Grand Cru Classé, Saint-Julien

GRAPE VARIETIES

Cabernet Sauvignon, Merlot, Cabernet Franc

AROMAS

 Dark fruits, black cherry, cassis

FOOD & WINE PAIRING

Suckling lamb, game

VINIFICATION

The winemaking process is traditional.

FORMAT

75 cl

CHATEAU LÉOVILLE BARTON

CHATEAU LÉOVILLE BARTON, 1950
CHATEAU LÉOVILLE BARTON, 1952
CHATEAU LÉOVILLE BARTON, 1961
CHATEAU LÉOVILLE BARTON, 1973
CHATEAU LÉOVILLE BARTON, 1978
CHATEAU LÉOVILLE BARTON, 1982
CHATEAU LÉOVILLE BARTON, 1983
CHATEAU LÉOVILLE BARTON, 1984
CHATEAU LÉOVILLE BARTON, 1985
CHATEAU LÉOVILLE BARTON, 1986
CHATEAU LÉOVILLE BARTON, 1987
CHATEAU LÉOVILLE BARTON, 1988
CHATEAU LÉOVILLE BARTON, 1989
CHATEAU LÉOVILLE BARTON, 1990
CHATEAU LÉOVILLE BARTON, 1991
CHATEAU LÉOVILLE BARTON, 1992
CHATEAU LÉOVILLE BARTON, 1993
CHATEAU LÉOVILLE BARTON, 1995
CHATEAU LÉOVILLE BARTON, 1996
CHATEAU LÉOVILLE BARTON, 1997
CHATEAU LÉOVILLE BARTON, 1998
CHATEAU LÉOVILLE BARTON, 1999
CHATEAU LÉOVILLE BARTON, 2000
CHATEAU LÉOVILLE BARTON, 2001
CHATEAU LÉOVILLE BARTON, 2002
CHATEAU LÉOVILLE BARTON, 2003
CHATEAU LÉOVILLE BARTON, 2004
CHATEAU LÉOVILLE BARTON, 2005
CHATEAU LÉOVILLE BARTON, 2006
CHATEAU LÉOVILLE BARTON, 2008
CHATEAU LÉOVILLE BARTON, 2009
CHATEAU LÉOVILLE BARTON, 2010
CHATEAU LÉOVILLE BARTON, 2011
CHATEAU LÉOVILLE BARTON, 2017
CHATEAU LÉOVILLE BARTON, 2020
CHATEAU LÉOVILLE BARTON, 2021