CHATEAU ANGELUS, 2004
SAINT-EMILION GRAND CRU
CHARACTERISTICS
| CLASSIFICATION | 1st Grand Cru Classé A, Saint-Émilion |
| GRAPE VARIETIES | 60% Merlot, 40% Cabernet Franc |
| AROMAS | Dark fruits, dried fruits, vanilla |
| FOOD & WINE PAIRINGS | Lamb, game, poultry |
| SIZE | 75 cl |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
Regular price
525,00 € T.T.C.
Regular price
Sale price
525,00 € T.T.C.
Unit price
per
Tax included.
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CHATEAU ANGELUS, 2004
Vineyard Detail
| AGRICULTURE | Sustainable |
| GRAPE VARIETIES | 53% Merlot, 46% Cabernet Franc, 1% Petit Verdot |
| VINEYARD SIZE | 30 hectares |
| ANNUAL PRODUCTION | 100,000 bottles |
| HARVEST | Manual |
| TERROIR | Clay-limestone |
History and anecdotes
For eight generations, the Château has been owned by the de Boüard de Laforest family. The Angélus vineyard is located in the heart of a natural amphitheater, dominated by the three churches of Saint-Emilion. In this privileged location, sounds are amplified, and in the past, one could hear the bells ringing the Angelus in the morning, at noon, and in the evening. In 2012, the Château was classified as Premier Grand Cru Classé A in the Saint Emilion classification. Today, Stéphanie de Boüard-Rivoal runs the estate.
Caracteristics
CHARACTERISTICS
| CLASSIFICATION | 1st Grand Cru Classé A, Saint-Émilion |
| GRAPE VARIETIES | 60% Merlot, 40% Cabernet Franc |
| AROMAS | Dark fruits, dried fruits, vanilla |
| FOOD & WINE PAIRINGS | Lamb, game, poultry |
| SIZE | 75 cl |
