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CARILLON D'ANGELUS, 2016

SAINT-EMILION GRAND CRU

“A nose of fresh fruits, redcurrant, raspberry, cherry. Franck attack, morello cherry, round and elegant tannins, graphite, very long. A very great second wine.” - Figaro Vin

CHARACTERISTICS

CLASSIFICATION Second wine of Château Angelus, Saint-Emilio
GRAPE VARIETIES 75% of merlot, 25% of cabernet franc
AROMAS Red berries, coffee, spices
FOOD AND WINE PAIRING Lamb, game, poultry
WINEMAKING In reversed truncated inox vats with gravity extraction
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 154,00 € T.T.C.
Regular price Sale price 154,00 € T.T.C.
Tax included.
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Détail du vignoble

AGRICULTURE Organic
GRAPE VARIETIES Merlot, cabernet sauvignon, cabernet franc
VINEYARD SURFACE AREA 52 hectares
ANNUAL PRODUCTION 100,000 bottles
HARVEST Manual
SOIL Clayey-limestone on the upper part and clayey-sandy-limestone on the hillside

 

Histoire et anecdotes

Carillon d’Angélus is Château Angélus' second wine, first released with the 1987 vintage.

For eight generations, the Château has belonged to the de Broüard de Laforest family. The Angélus vineyard is located within a natural amphitheatre, which is dominated by the three churches of Saint-Emilion. In the heart of the special site, the sound is amplified and we formerly could hear the Angelus bells ring in the morning, at midday and in the evening. In 2012, the Château was classified “A” as Premier Grand Cru in the Saint-Emilion classification. Nowadays, Stéphanie de Boüard - Rivoal manages the estate.

CARILLON D'ANGELUS

Caractéristiques

CHARACTERISTICS

CLASSIFICATION Second wine of Château Angelus, Saint-Emilio
GRAPE VARIETIES 75% of merlot, 25% of cabernet franc
AROMAS Red berries, coffee, spices
FOOD AND WINE PAIRING Lamb, game, poultry
WINEMAKING In reversed truncated inox vats with gravity extraction
BOTTLE SIZE 75 CL