90
Robert Parker
CARILLON D'ANGELUS, 2021
SAINT-EMILION GRAND CRU
Château Angélus' tasting commentary on Carillon d'Angélus 2021: " The color is brilliant and deep. The nose, revealing more Cabernet Franc than in other vintages of Carillon, offers aromas of fresh, spicy and ripe fruit. The precise and vertical palate is supported by a beautiful acidity and offers ripe and dense tannins. "
CHARACTERISTICS
| CLASSIFICATION | Second wine of Château Angelus, Saint-Emilion |
| GRAPE VARIETIES | 65% of merlot, 35% of cabernet franc |
| AROMAS | Red berries, coffee, spices |
| FOOD AND WINE PAIRING | Lamb, game, poultry |
| WINEMAKING | In reversed truncated inox vats with gravity extraction |
| BOTTLE SIZE | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
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95,00 € T.T.C.
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95,00 € T.T.C.
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CARILLON D'ANGELUS, 2021
Détail du vignoble
| AGRICULTURE | Organic |
| GRAPE VARIETIES | Merlot, cabernet sauvignon, cabernet franc |
| VINEYARD SURFACE AREA | 52 hectares |
| ANNUAL PRODUCTION | 100,000 bottles |
| HARVEST | Manual |
| SOIL | Clayey-limestone on the upper part and clayey-sandy-limestone on the hillside |
Histoire et anecdotes
| AGRICULTURE | Raisonnée |
| ENCÉPAGEMENT | 90% Merlot, 5% Cabernet Franc, 5% Cabernet Sauvignon |
| SUPERFICIE DU VIGNOBLE | 18 hectares |
| PRODUCTION ANNUELLE | 70 000 bouteilles |
| VENDANGE | Manuelle |
| TERROIR | Une partie d’argiles froides et tardives / une partie d’argiles-sablo-calcaires plus chaudes /une partie sur des sols plus drainants et plus précoces |
Caractéristiques
CHARACTERISTICS
| CLASSIFICATION | Second wine of Château Angelus, Saint-Emilion |
| GRAPE VARIETIES | 65% of merlot, 35% of cabernet franc |
| AROMAS | Red berries, coffee, spices |
| FOOD AND WINE PAIRING | Lamb, game, poultry |
| WINEMAKING | In reversed truncated inox vats with gravity extraction |
| BOTTLE SIZE | 75 CL |
