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CHATEAU TROPLONG MONDOT, 1974

SAINT-EMILION GRAND CRU

AGRICULTURE Sustainable
BLEND 85% Merlot, 13% Cabernet Sauvignon, 2% Cabernet Franc
VINEYARD SIZE 43 hectares
ANNUAL PRODUCTION 190,000 bottles
HARVEST Manual
TERROIR

Soils composed of Agenais molasses, scattered with pebbles and large flint stones

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 120,00 € T.T.C.
Regular price Sale price 120,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail

CHARACTERISTICS

CLASSIFICATION Premier Grand Cru Classé, Saint-Émilion
GRAPE VARIETIES Merlot, Cabernet Sauvignon, Cabernet Franc
AROMAS Black fruits
SIZE 75 CL
History and anecdotes
Founded in the 17th century, Château Troplong Mondot is located in the Saint-Émilion appellation and is a Premier Grand Cru Classé. With its 33 hectares of land, it is one of the largest estates in the Saint-Émilion appellation. In 2017, the former CEO of Cos d'Estournel, Aymeric de Gironde, took over the presidency of the board of directors with the goal of making Château Troplong Mondot one of the world's finest grands crus.
CHATEAU TROPLONG MONDOT

Caracteristics

AGRICULTURE Sustainable
BLEND 85% Merlot, 13% Cabernet Sauvignon, 2% Cabernet Franc
VINEYARD SIZE 43 hectares
ANNUAL PRODUCTION 190,000 bottles
HARVEST Manual
TERROIR

Soils composed of Agenais molasses, scattered with pebbles and large flint stones