96
Robert Parker
CHATEAU LA CONSEILLANTE, 2010
POMEROL
CHARACTERISTICS
|
CLASSIFICATION |
Pomerol |
|
GRAPE VARIETIES |
Merlot, Cabernet Franc |
|
AROMAS |
Blackberry, floral notes, black raspberry, sweet kirsch |
|
FOOD & WINE PAIRING |
Truffle chicken, milk-fed lamb |
|
VINIFICATION |
The vinification is parcel-based and traditional. The aging process takes place in oak barrels for two years, with 60 to 100% new barrels depending on the vintage. |
|
SIZE |
75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
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CHATEAU LA CONSEILLANTE, 2010
Vineyard Detail
| AGRICULTURE | Biodynamic |
| GRAPE VARIETIES | Merlot, cabernet franc |
| VINEYARD SURFACE AREA | 12 hectares |
| ANNUAL PRODUCTION | 48,000 bottles |
| HARVEST | Manual |
| SOIL | Clayey-gravelly soil with a subsoil containing oxide iron |
History and anecdotes
Château La Conseillante, located in Pomerol, has been the Nicolas family’s property for more than 150 years. The estate’s history started in the 18th century when Catherine Conseillan built the vineyard and gave it her name. It is one of the most famous estates, near Cheval Blanc and Petrus. The steady quality over the centuries makes its success.
La Conseillante marked a strategic milestone in the seventies when they integrated one of the first technological wine cellars of the region which enabled them to create more precise cuvées. In 2012, they built a plot-by-plot vat room in order to go further in the pursuit of excellence.
Caracteristics
CHARACTERISTICS
|
CLASSIFICATION |
Pomerol |
|
GRAPE VARIETIES |
Merlot, Cabernet Franc |
|
AROMAS |
Blackberry, floral notes, black raspberry, sweet kirsch |
|
FOOD & WINE PAIRING |
Truffle chicken, milk-fed lamb |
|
VINIFICATION |
The vinification is parcel-based and traditional. The aging process takes place in oak barrels for two years, with 60 to 100% new barrels depending on the vintage. |
|
SIZE |
75 CL |
CHATEAU LA CONSEILLANTE
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