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CHATEAU LAFITE ROTHSCHILD, 2015
Vineyard Detail
AGRICULTURE | Organic |
GRAPE VARIETIES |
70% of cabernet sauvignon, 25% of merlot, 3% of cabernet franc, 2% of petit verdot |
VINEYARD SURFACE AREA | 116 hectares |
ANNUAL PRODUCTION | 300,000 bottles |
HARVEST | Manual |
SOIL |
Deep and thin gravel, a sandy surface and a limestone subsoil |
History and anecdotes
Caracteristics
CHARACTERISTICS
CLASSIFICATION | 1er Grand cru classé, Pauillac |
GRAPE VARIETIES | 91% of cabernet sauvignon, 9% of merlot |
AROMAS |
Blueberry, blackberry, redcurrant, raspberry, plum, blackcurrant, cigar box, undergrowth, violet |
FOOD AND WINE PAIRING |
Duck breast filet |
WINEMAKING | Wine ageing in 100% new barrels for 18 to 20 months |
BOTTLE SIZE | 75 CL |