CHATEAU LA MONDOTTE, 1975
SAINT-EMILION GRAND CRU
CHARACTERISTICS
| APPELLATION | Moulis-en-Médoc |
| GRAPE VARIETIES | Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot |
| AROMAS | Black fruits, dried fruits, mild spices, truffle |
| FOOD & WINE PAIRING | Confit lamb shank, entrecôte, rabbit stew |
| FORMAT | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
Paiement sécurisé
Profitez de notre livraison offerte partout en France dès 300 € de commande
Expédition garantie dans nos emballages anti-casse
Regular price
220,00 € T.T.C.
Regular price
Sale price
220,00 € T.T.C.
Unit price
per
Tax included.
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CHATEAU LA MONDOTTE, 1975
Détail du vignoble
| AGRICULTURE | Organic (FR-BIO-10) |
| GRAPE VARIETIES | 75% Merlot, 25% Cabernet Franc |
| VINEYARD AREA | 4.5 hectares |
| ANNUAL PRODUCTION | 20,000 Bottles |
| HARVEST | Manual |
| TERROIR | Very silty clay soils resting on a rocky substrate |
Histoire et anecdotes
Château La Mondotte dates back to the 19th century. It is located on a clay-limestone plateau to the east of the Saint-Emilion appellation, not far from Troplong Mondot. Since 2014, the estate has been certified for Organic Farming.
Caractéristiques
CHARACTERISTICS
| APPELLATION | Moulis-en-Médoc |
| GRAPE VARIETIES | Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot |
| AROMAS | Black fruits, dried fruits, mild spices, truffle |
| FOOD & WINE PAIRING | Confit lamb shank, entrecôte, rabbit stew |
| FORMAT | 75 CL |
