95-97
Robert Parker
98-99
James Suckling
CHATEAU PALMER, 2022
PRIMEURS - LIVRAISON 2025
" Au premier mouvement du verre, l’étoffe de ce Château Palmer 2022 augure déjà d’une matière hors norme. En bouche, fruits noirs et bleus explosent ; le grain de tanin, suave et délicat, joue sur du velours. Sans renier son identité solaire, Château Palmer révèle en clair-obscur une fraîcheur puisée dans son territoire ; il rayonne d’une lumière sombre et belle comme un outrenoir de Soulages. Son timbre harmonieux, d'une profondeur tellurique, est loin d’avoir exprimé toutes ses nuances. " - Château Palmer
CHARACTERISTICSRISKS
| CLASSIFICATION | 3rd Grand Cru Classé |
| GRADUATES | Merlot, Cabernet Sauvignon, Petit Verdot |
| FORMAT | 75 cl |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
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Wine En Primeur - Delivery beginning of 2024
Wine En Primeur - Delivery beginning of 2025
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CHATEAU PALMER, 2022
Vineyard Detail
| AGRICULTURE | Organic & biodynamic |
| GRAPE VARIETIES | Merlot, cabernet sauvignon, petit verdot |
| VINEYARD SURFACE AREA | 55 hectares |
| ANNUAL PRODUCITON | 100,000 bottles |
| HARVEST | Manual |
| SOIL | Gravelly-sandy soil & gravelly-clayey subsoil |
History and anecdotes
The English general, Charles Palmer acquired the estate in 1814 and gave it his name in the 1830s. The Pereire brothers, influential bankers, bought Château Palmer in 1853, just before being classified as Troisième Cru in 1855. They built the emblematic château we all know today.
In 1938, the estate was bought by four great families, wine merchants from Bordeaux, the Ginestet, the Mihailhen, the Mähler-Besse and the Sichel. The last two families are nowadays the estate’s owners, but it has been run by Thomas Duroux, an agricultural engineer and oenologist, since 2004.
Caractéristiques
CHARACTERISTICSRISKS
| CLASSIFICATION | 3rd Grand Cru Classé |
| GRADUATES | Merlot, Cabernet Sauvignon, Petit Verdot |
| FORMAT | 75 cl |
