CHATEAU D'YQUEM, 1971
SAUTERNES
CHARACTERISTICS
| CLASSIFICATION | 1st Grand Cru Classé |
| GRAPE VARIETIES | Sémillon, sauvignon blanc |
| AROMAS | Dried fruits, candied fruits, honey, walnuts |
| FOOD & WINE PAIRING |
Quail with foie gras, scallops, turbot |
| FORMAT | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
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CHATEAU D'YQUEM, 1971
Vineyard Detail
| AGRICULTURE | Biodynamic - Certified HVE (High Environmental Value) and in organic conversion |
| GRAPE VARIETIES |
Sémillon, sauvignon blanc |
| VINEYARD AREA | 100 hectares |
| ANNUAL PRODUCTION | 60,000 bottles |
| HARVEST | Manual |
| TERROIR |
Gravel soil on clay |
History and anecdotes
Château d'Yquem is located on the left bank of the Garonne. The only terroir to have been classified as Premier Cru Supérieur of Sauternes and Barsac in 1855, the first vines were planted in the 16th century. The property remained within the Lur-Saluces family for more than 4 centuries. Since 1999, Bernard Arnault has become the majority shareholder.
Caracteristics
CHARACTERISTICS
| CLASSIFICATION | 1st Grand Cru Classé |
| GRAPE VARIETIES | Sémillon, sauvignon blanc |
| AROMAS | Dried fruits, candied fruits, honey, walnuts |
| FOOD & WINE PAIRING |
Quail with foie gras, scallops, turbot |
| FORMAT | 75 CL |
