96
Wine Advocate
JACQUES SELOSSE V.O.
CHAMPAGNE
" It offers aromas of dried fruit, orange oil, pastry butter, baking spices, vanilla bean and beeswax. It's full-bodied, deep and vinous, with a layered, sapid mid-palate, girded by lively acids and complemented by a fine mousse. Long and penetrating, it ends with a saline finish. " - Wine Advocate
CHARACTERISTICS
| GRAPE VARIETIES | 100% of chardonnay |
| AROMAS | dried fruits, orange oil, pastry butter, baking spices, vanilla bean, beeswax |
| FOOD AND WINE PAIRING | Scallops, caviar, oysters |
| WINEMAKING | The VO cuvée is not dosed. The vinification is traditional. |
| BOTTLE SIZE | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
Secure payment
Free delivery anywhere in France for orders over €300
Guaranteed shipment in our break-proof packaging
Regular price
693,00 € T.T.C.
Regular price
Sale price
693,00 € T.T.C.
Unit price
per
Tax included.
Couldn't load pickup availability
Wine En Primeur - Delivery beginning of 2024
Wine En Primeur - Delivery beginning of 2025
View full details
JACQUES SELOSSE V.O.
Détail du vignoble
| AGRICULTURE | Maison Selosse is conducted according to the principles of permaculture and the thinking of Masanobu Fukoa. |
| GRAPE VARIETIES | 89% of chardonnay, 11% of pinot noir |
| Vineyard surface area | 8.85 hectares |
| Annual production | 57,000 bottles |
| HARVEST | Manual |
| SOIL |
Chardonnay in Côte des Blancs (chalky soil): Avize, Cramant, Oger and Mesnil-sur-Oger, and Pinot Noir in Aÿ, Ambonnay and Mareuil. |
Histoire et anecdotes
The Maison Selosse in Champagne, in Avize, was founded at the end of the Second World War by Jacques Selosse. In 1980, Anselme Selosse took over the reins to leave them to his son Guillaume in 2018. The interpretation of the champagnes by Maison Selosse is the result of a long reflection initiated by Anselme Selosse. The vinification is based on the principle of maturing in solera, the oldest vintages educate the most recent.
Caractéristiques
CHARACTERISTICS
| GRAPE VARIETIES | 100% of chardonnay |
| AROMAS | dried fruits, orange oil, pastry butter, baking spices, vanilla bean, beeswax |
| FOOD AND WINE PAIRING | Scallops, caviar, oysters |
| WINEMAKING | The VO cuvée is not dosed. The vinification is traditional. |
| BOTTLE SIZE | 75 CL |
