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James Suckling

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Wine Spectator

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KRUG VINTAGE, 2008, COFFRET

CHAMPAGNE

CHARACTERISTICS

CLASSIFICATION -
GRAPE VARIETIES 48% of pinot noir, 35% of chardonnay, 17% of meunier
AROMAS Yellow fruit, dried fruit, roasted almond, hazelnut, maple syrup, tangerine liqueur, nougat, frangipane, viennoiserie, tatin tart
FOOD AND WINE PAIRING Leg of lamb casserole, vegetables tian, tagine with candied apricots
WINEMAKING Winemaking is made in small barrels for two months. Malolactic fermentations are partially done in vats.
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 836,00 € T.T.C.
Regular price Sale price 836,00 € T.T.C.
Tax included.
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Détail du vignoble

AGRICULTURE  Sustainable
GRAPE VARIETIES Chardonnay, pinot noir, meunier
Vineyard surface area 15 hectares
ANNUAL PRODUCTION 700,000 bottles
HARVEST Manual
SOIL -

Histoire et anecdotes

Founded in 1843, Krug belongs to the LVMH Group. The sixth generation of the Krug family is currently perpetuating the founder’s vision, Joseph Krug, which consists in making the most generous Champagne expression each year aside from annual climatic variations. In order to do this, he worked towards the development of the idea of each plot individuality and established a large library of reserve wine from different years.
KRUG, VINTAGE

Caractéristiques

CHARACTERISTICS

CLASSIFICATION -
GRAPE VARIETIES 48% of pinot noir, 35% of chardonnay, 17% of meunier
AROMAS Yellow fruit, dried fruit, roasted almond, hazelnut, maple syrup, tangerine liqueur, nougat, frangipane, viennoiserie, tatin tart
FOOD AND WINE PAIRING Leg of lamb casserole, vegetables tian, tagine with candied apricots
WINEMAKING Winemaking is made in small barrels for two months. Malolactic fermentations are partially done in vats.
BOTTLE SIZE 75 CL