
CHATEAU D'ARCHE, 1947
Détail du vignoble
| AGRICULTURE | Sustainable, in organic agriculture transition |
| GRAPE VARIETIES |
Red varieties: 70% of cabernet-sauvignon, 25% of merlot, 5% of cabernet franc |
| VINEYARD SURFACE AREA | 55 hectares |
| ANNUAL PRODUCTION | 215,000 bottles |
| HARVEST | Manual |
| SOIL |
Gunzian gravel soil |
Histoire et anecdotes
Château d’Arche is nestled in the prestigious Sauternes appellation, on a beautiful rise near the village of the same name. Classified as a Second Growth in 1855, its origins date back to 1611. The wines of Château d’Arche are renowned for being elegant, light, and richly sweet dessert wines.
Caractéristiques
CHARACTERISTICS
| CLASSIFICATION | 2nd Grand Cru Classé |
| GRAPE VARIETIES | Sémillon, Sauvignon Blanc, Sauvignon Gris, Muscadelle |
| AROMAS | Tropical fruits, dried apricot, almond, vanilla, beeswax, spices, anise |
| FOOD & WINE PAIRINGS | Sushi, white fish, guinea fowl, foie gras, Roquefort, fruit salad |
| VOLUME | 75 CL |


