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CHATEAU BEAUSEJOUR DUFFAU, 2005

SAINT-EMILION GRAND CRU

CHARACTERISTICS

CLASSIFICATION Grand Cru Classé Saint-Emilion
GRAPE VARIETIES Merlot, Cabernet Franc
AROMAS

Black fruits, dried fruits, sweet spices, toast

FOOD & WINE PAIRING Ribeye steak, duck breast
VINIFICATION Vinification is traditional.
SIZE 75 CL

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 129,00 € T.T.C.
Regular price Sale price 129,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail
AGRICULTURE Sustainable
GRAPE VARIETIES 74% Merlot, 26% Cabernet Franc
VINEYARD SIZE 6.8 hectares
ANNUAL PRODUCTION 40,000 bottles
HARVEST Manual
TERROIR

Clay-limestone on the plateau, clay on slopes, then sandy soil

History and anecdotes

Located in Saint-Émilion, Château Beauséjour Duffau-Lagarrosse is an iconic Bordeaux estate whose first stones were laid at the end of the 11th and the beginning of the 12th century. This 6.8-hectare vineyard, rooted on a limestone plateau, produces elegant, distinguished, and complex wines made from Merlot and Cabernet Franc grape varieties. The château's signature is characterized by wines of great refinement and aging potential, a reflection of the passion and expertise of its current owners, Joséphine Duffau-Lagarrosse and Prisca Courtin.

CHATEAU BEAUSEJOUR DUFFAU

Caracteristics

CHARACTERISTICS

CLASSIFICATION Grand Cru Classé Saint-Emilion
GRAPE VARIETIES Merlot, Cabernet Franc
AROMAS

Black fruits, dried fruits, sweet spices, toast

FOOD & WINE PAIRING Ribeye steak, duck breast
VINIFICATION Vinification is traditional.
SIZE 75 CL