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Wine Spectator

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LOUIS LATOUR, 2015

CLOS VOUGEOT

CLASSIFICATION Clos Vougeot
GRAPE VARIETIES 100% of pinot noir
AROMAS Blackcurrant, mocha, violet, tannins, cherry, coffee
FOOD AND WINE PAIRING Game, beef prime rib, braised lamb, veal with morels, époisses cheese, langres cheese
WINEMAKING

Traditional winemaking made in open vats, with malolactic fermentation.

Wine ageing for 10 to 12 month in new oak barrels coming from the Louis Latour cooperage, French oak, medium heat.

BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

242,00 € T.T.C.
242,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail
AGRICULTURE Sustainable
GRAPE VARIETIES

Pinot noir
VINEYARD SURFACE AREA 50 hectares
ANNUAL PRODUCTION 7,000,000 bottles
HARVEST Manual
SOIL

Côte de Nuits to Côte de Beaune

 

History and anecdotes

The family and independent Louis Latour House has existed for more than 200 years. Louis-Latour was a traditional Bourgogne winegrower and merchant.

In 1996, Louis Latour joined the forum FARRE - Agriculture Raisonnée Respectueuse de l’Environnement (Environment-Friendly Sustainable Agriculture).

In 1997, the Louis Latour House became a member of the Hénokiens association gathering bicentenary family companies together.

LOUIS LATOUR

Caracteristics
CLASSIFICATION Clos Vougeot
GRAPE VARIETIES 100% of pinot noir
AROMAS Blackcurrant, mocha, violet, tannins, cherry, coffee
FOOD AND WINE PAIRING Game, beef prime rib, braised lamb, veal with morels, époisses cheese, langres cheese
WINEMAKING

Traditional winemaking made in open vats, with malolactic fermentation.

Wine ageing for 10 to 12 month in new oak barrels coming from the Louis Latour cooperage, French oak, medium heat.

BOTTLE SIZE 75 CL