E. GUIGAL, CHATEAU D'AMPUIS, 2017
CÔTE-RÔTIE
“The sentalwood, catechu, flowers and dark berries aromas arrive before a palate structured by a flaxseed tannic density. A dense wine with, on the palate, coffee notes coming from the ageing.” - Figaro Vin
CHARACTERISTICS
| CLASSIFICATION | - |
| GRAPE VARIETIES | 93% of syrah, 7% of viognier |
| AROMAS |
Blackberry, plum, vanilla, sentalwood, catechu, flowers |
| FOOD AND WINE PAIRING | Leg of lamb with griset mushrooms |
| CLASSIFICATION | - |
| BOTTLE SIZE | 75 CL |
The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.
Regular price
103,00 € T.T.C.
Regular price
Sale price
103,00 € T.T.C.
Unit price
per
Tax included.
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E. GUIGAL, CHATEAU D'AMPUIS, 2017
Vineyard Detail
| AGRICULTURE | Sustainable |
| GRAPE VARIETIES |
Red varieties: 100% of syrah |
| VINEYARD SURFACE AREA | 75 hectares |
| ANNUAL PRODUCTION | 8,000,000 bottles |
| HARVEST | Manual |
| SOIL | Côte-rôtie Hermitage |
History and anecdotes
The E. Guigal House is a Rhone Valley world reference. Founded in 1946, the E. Guigal family estate is located in Ampuis in the Northern Rhone Valley, in Côte-Rôtie. Simultaneously, the founder Etienne Guigal decided to create a wine trading house. In 1995, the E. Guigal House bought Château d’Ampuis. In 2017, the family bought Château de Nalys and thus got established in the Southern Rhone Valley in Châteauneuf-du-Pape appellation.
Caractéristiques
CHARACTERISTICS
| CLASSIFICATION | - |
| GRAPE VARIETIES | 93% of syrah, 7% of viognier |
| AROMAS |
Blackberry, plum, vanilla, sentalwood, catechu, flowers |
| FOOD AND WINE PAIRING | Leg of lamb with griset mushrooms |
| CLASSIFICATION | - |
| BOTTLE SIZE | 75 CL |
