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CHATEAU CLOS FOURTET, 1954

SAINT-EMILION GRAND CRU

GRAPE VARIETIES 85% of merlot, 10% of cabernet sauvignon, 5% of cabernet franc
AROMAS Blackberry, blueberry, cherry, strawberry, woody, spices
FOOD AND WINE PAIRING Coq au vin
MARK -
CLASSIFICATION 1er Grand Cru Classé B, Saint-Emilion
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 594,00 € T.T.C.
Regular price Sale price 594,00 € T.T.C.
Tax included.
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Détail du vignoble

AGRICULTURE Sustainable with High Environmental Value (HEV) certification and in biodynamic transition
GRAPE VARIETIES Merlot, cabernet sauvignon, cabernet franc
VINEYARD SURFACE AREA 20 hectares
ANNUAL PRODUCTION 70,000 bottles
HARVEST Manual
SOIL Clayey-limestone soil

 

Histoire et anecdotes

Clos Fourtet is a prestigious wine estate in Saint-Emilion appellation, it is classified “B” as Premier Grand Cru. It was named after “Camp Fourtet”, the fortified place that protected the mediaeval city of Saint-Emilion.

The Cuvelier family has been the owner since 2001.

Clos Fourtet has a quarries system sinking between 6 and 12 metres on 13 hectares. Buried out of sight, 100,000 bottles and 250 barrels are lying in this huge limestone enclave.

CHATEAU CLOS FOURTET

Caractéristiques

GRAPE VARIETIES 85% of merlot, 10% of cabernet sauvignon, 5% of cabernet franc
AROMAS Blackberry, blueberry, cherry, strawberry, woody, spices
FOOD AND WINE PAIRING Coq au vin
MARK -
CLASSIFICATION 1er Grand Cru Classé B, Saint-Emilion
BOTTLE SIZE 75 CL