97

Robert Parker

98

James Suckling

1 1

CHATEAU RIEUSSEC, 2017

SAUTERNES

“A blend of 83% Semillon and 17% Sauvignon Blanc, the 2017 Rieussec is pale to medium lemon-gold colored. To begin, the nose blows you away with intense lemon tart, lime cordial, mango and quince notes followed by a second wave of floral, orange blossoms and honeysuckle scents, and then notes of crushed rocks, crème caramel and marzipan join the party. Medium to full-bodied, the palate is still very tightly wound with concentrated sweetness and a racy backbone to match, delivering layer upon layer of citrus and savory flavors, finishing on a persistent mineral note.” - Robert Parker 97/100

CHARACTERISTICS

CLASSIFICATION 1er Grand Cru Classé
GRAPE VARIETIES 83% of semillon, 17% of sauvignon blanc
AROMAS Lemon, lime, mango, quince, orange blossom and honeysuckle, crushed rocks, creme caramel, marzipan
FOOD AND WINE PAIRING

Quail, roquefort, comté, lemon tart
WINEMAKING Traditional method for winemaking, under wood in oak barrels half renewed each year. Wine ageing in barrels lasts from 16 to 26 months depending on the vintages.
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

58,00 € T.T.C.
58,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail

 

AGRICULTURE High Environmental Value - HEV
GRAPE VARIETIES

Semillon, muscadelle, sauvignon blanc
VINEYARD SURFACE AREA 93 hectares
ANNUAL PRODUCTION 6,000 cases
HARVEST Manual
SOIL

Sandy-clayey gravel
History and anecdotes

The Rieussec estate history started in the 13th century. It was the Carmelite monks in Langon property at that moment; it was seized during the French Revolution and then sold as “National Asset”. Located near Château d’Yquem, the Château Rieussec’s soil was recognised and classified as Premier Cru of Sauternes and Barsac in the 1855 classification. Since 1984, Château Rieussec has belonged to the Barons de Rothschild’s Estates.

The Château Rieussec 2001 vintage received the title of “Wine of the Year” by the magazine Wine Spectator.

CHATEAU RIEUSSEC

Caractéristiques

CHARACTERISTICS

CLASSIFICATION 1er Grand Cru Classé
GRAPE VARIETIES 83% of semillon, 17% of sauvignon blanc
AROMAS Lemon, lime, mango, quince, orange blossom and honeysuckle, crushed rocks, creme caramel, marzipan
FOOD AND WINE PAIRING

Quail, roquefort, comté, lemon tart
WINEMAKING Traditional method for winemaking, under wood in oak barrels half renewed each year. Wine ageing in barrels lasts from 16 to 26 months depending on the vintages.
BOTTLE SIZE 75 CL