Login

Remember my password

88-91 wine spectator

CHATEAU CANTENAC BROWN, 2011 Sale

MARGAUX

"Le 2011 se montre vraiment réussi, avec une très belle définition." - Revue du Vin de France, édition 2014, 16/20.

CHARACTERISTICS

GRAPE VARIETIES 67% OF CABERNET SAUVIGNON, 33% OF MERLOT
AROMAS BLUEBERRY, BLACKBERRY, MOCHA
FOOD AND WINE PAIRING BEEF, LAMB, GAME
MARK 88-91/100
CLASSIFICATION TROISIEME GRAND CRU CLASSE IN 1855, MARGAUX
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in the cellars of the château or in our warehouses. Thus, the design and condition of the label may differ without altering the quality of the wine.

  • Regular price 54,00 € T.T.C.
Quantity
Join Waitlist

CHARACTERISTICS

GRAPE VARIETIES 67% OF CABERNET SAUVIGNON, 33% OF MERLOT
AROMAS BLUEBERRY, BLACKBERRY, MOCHA
FOOD AND WINE PAIRING BEEF, LAMB, GAME
MARK 88-91/100
CLASSIFICATION TROISIEME GRAND CRU CLASSE IN 1855, MARGAUX
BOTTLE SIZE 75 CL

 

HISTORY AND ANECDOTES
Château Cantenac Brown, Château Boyd in the past, was founded in 1806 by John Lewis Boyd, a Scottish wine merchant. Château Cantenac brown was built in the Tudor English Renaissance style, in the 19th century. The family motto was “floreat majestas”, “Let majesty flourish”. An eco-friendly wine cellar composed of raw earth, which ensures a thermal inertia and a suitable humidity, is being built for the 2023 harvest.
VINEYARD DETAIL
AGRICULTURE SUSTAINABLE
GRAPE VARIETIES 65% OF CABERNET SAUVIGNON, 30% OF MERLOT, 5% OF CABERNET FRANC
VINEYARD SURFACE AREA 60.5 HECTARES
ANNUAL PRODUCTION 180,000 BOTTLES
HARVEST MANUAL
SOIL CLAYEY-LIMESTONE-GRAVELLY SOIL

 

VINEYARD DETAIL
AGRICULTURE SUSTAINABLE
GRAPE VARIETIES 65% OF CABERNET SAUVIGNON, 30% OF MERLOT, 5% OF CABERNET FRANC
VINEYARD SURFACE AREA 60.5 HECTARES
ANNUAL PRODUCTION 180,000 BOTTLES
HARVEST MANUAL
SOIL CLAYEY-LIMESTONE-GRAVELLY SOIL

 

HISTORY AND ANECDOTES
Château Cantenac Brown, Château Boyd in the past, was founded in 1806 by John Lewis Boyd, a Scottish wine merchant. Château Cantenac brown was built in the Tudor English Renaissance style, in the 19th century. The family motto was “floreat majestas”, “Let majesty flourish”. An eco-friendly wine cellar composed of raw earth, which ensures a thermal inertia and a suitable humidity, is being built for the 2023 harvest.

Would you like to receive information on exclusive wines?