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James Suckling

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DOMAINE OLIVIER LEFLAIVE, 2017

MEURSAULT 1er CRU CHARMES

“This is very beautiful with sliced cooked apples, honey and spice. Some cedar. Medium to full body, just the right acidity and a clean and vivid finish. Real Charmes.” James Suckling 93/100

CHARACTERISTICS

CLASSIFICATION Corton-Charlemagne
GRAPE VARIETIES 100% of chardonnay
AROMAS

Cooked apples, spices, honey, cedar

FOOD AND WINE PAIRING Lobster, fish, foie gras, aged cheeses
WINEMAKING The whole bunch of grapes is pressed with a pneumatic press. Wines are fined and filtered. Wine ageing is done in oak barrels, including 25% new, for 17 months.
BOTTLE SIZE 75 CL

 

The photo of the bottle is indicative. The bottle is kept in our warehouses. Thus the design and condition of the label may differ without affecting the quality of the wine.

Regular price 174,00 € T.T.C.
Regular price Sale price 174,00 € T.T.C.
Tax included.

Wine En Primeur - Delivery beginning of 2024

Wine En Primeur - Delivery beginning of 2025

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Vineyard Detail
AGRICULTURE Sustainable
Respectful of organic and biodynamic principles, with no certification
GRAPE VARIETIES

Chardonnay, aligoté

VINEYARD SURFACE AREA 17 hectares
ANNUAL PRODUCTION 700,000 bottles
HARVEST Manual
SOIL

Main soils: Batard-Montrachet, Chevalier-Montrachet, Puligny-Montrachet, Pommard, Chablis, Mercurey, Meursault

History and anecdotes
The family Leflaive estate located in Bourgogne, Côte de Beaune, has been present since 1635. Olivier Leflaive decided to take the business over in 1984 and to create a Bourgogne wine trading house, Olivier Leflaive Frères, a winegrowing and winemaking firm. This was a singular idea which created a “haute couture” trading house.
DOMAINE OLIVIER LEFLAIVE

Caractéristiques

CHARACTERISTICS

CLASSIFICATION Corton-Charlemagne
GRAPE VARIETIES 100% of chardonnay
AROMAS

Cooked apples, spices, honey, cedar

FOOD AND WINE PAIRING Lobster, fish, foie gras, aged cheeses
WINEMAKING The whole bunch of grapes is pressed with a pneumatic press. Wines are fined and filtered. Wine ageing is done in oak barrels, including 25% new, for 17 months.
BOTTLE SIZE 75 CL